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Authors Posts by Candace Karu

Candace Karu

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Red Beans & Rice—Where You Bean All My Life?

Especially with a surprising secret ingredient, this classic Creole dish ticks all the boxes: inexpensive, adaptable for vegetarians and...

Classic Olive Oil Cake

A simple and forgiving recipe, ready for your experiments (nuts? frosting? lemon curd?) or perfect just plain We were a...

Food Hacks

10 ways to maximize efficiency, ingredients and the joy in cooking Whether you’re making weekday dinner for the family, a...

Primavera Perfection

Start with a light, lemony chicken dish, then turn the leftovers into a comforting chili (because no Maine spring...

Soil Sisters

Landscaping has long been a male-dominated business, but women are increasingly getting into the field. During the early part of...

High Culture on the Farm

Overcoming the economic strain on dairy farms, The Milkhouse creamery in Monmouth taps into the yogurt market and runs...